Charlie's Chicken Barbeque - Pryor

During a recent trip, we dined at this restaurant. Our order included eichera fry, brisket, fried chicken, and a few other side dishes. We found that the okra fry was lacking salt and the brisket was quite dry. Overall, we were not impressed with the majority of the dishes we tried. However, the staff was friendly and welcoming, and the prices were reasonable. We hope that they can work on improving the quality of their food in the future.

My husband and I traveled to Texas and decided to stop here for lunch. As soon as we walked in, the staff was friendly and helpful. The chicken sandwiches were large and delicious. We both enjoyed our meals and would definitely stop here again. Oh, and even though I was full, I couldn't resist trying a slice of the coconut cream cake. It was amazing. We highly recommend this restaurant!

During our trip to Dallas for lunch, we noticed that the restaurant was busy based on the many cars in the parking lot. After placing our order, we were informed by the very friendly and professional woman at the counter that the chicken was being cooked with the bone in and it would take a few minutes. This was not a problem for us. We ordered a two-piece snack pack and two orders of chicken breast strips. Although we had to wait a little bit, all of the food came out hot and very tasty. Our granddaughter particularly enjoyed the chicken strips and fried okra. Overall, everything was excellent and we will definitely be stopping by again next time we are in town.

I love a good roasted huh. While I traveled from kansas to Texas to home, I drove through oklahoma. I couldn't find out how to get into the kfc and young I'm glad I missed it because I would have missed the best roast chicken stables ever. I was wondering what a hell is “cracking”? since I was not at this facility before I decided to get some items on the menu to try them out. I started with the bark breeze with sweet bbq sauce and hot bbq sauce. the brisket is so delicate that I really don't think I've eaten the braut. the sauce places I think they don't offer the ones I requested because they both had one on them that was a disappointment. I waited until I came home to add the aromes of the sose I requested. I went on to the “Kissen”. they are really finger licking good. the season on this left I wish I had ordered more than the 3 I bought to rehearsal. They are about as big as a tennis ball or a little bigger and they are really chicken deep fried to perfection. that was amazing. I can't wait for my next trip because these are part of my route. that were really wonderful! guard off who came with this season combination. then I got cold huh whole white meat mostly winged. for the price it was not bad. but after the chicken stables I would have paid a bit extra for the fresh fried. but it was a good bone sample in the bun. They can want to deodorize their refrigerator better so that the bun does not taste the refrigerator. while waiting for my order, I saw some pages that took my attention: broccoli salad and corn duggers. I bought both when the cash came back. he wasn't so pleasant when I asked to order her because the line was 4 cars back. he might want to be a little nicer to pay customers. he gave me no silverware to eat the shiny and serviettes. I first tried the maize duggers nothing amazing a little greasy only framed mais deep fried until there is no cream its just mais. churches chickens do this much better and they are not as fat and there is still cream as part of the mais. the Broccoli stole was the next best I bought. I had to eat with my fingers during the drive, but wow was great. something too sweet, but still wonderful. I had expected that her typical broccoli stole, which is comminuted, but that was a piece of fresh broccoli, golden russines and sunflower seeds. that was wonderful, all sunk in the dressing. that will be a big next trip. overall it must be a charlies chicken close to kill, tx. it must be a charles chicken wherever. thanks kfc that I will miss her entrance and drive right next to charlies. one more thing, you get the ordering board to work so you can see the menu at the ordering. when someone who had never visited the restaurant, it was a failure. then there are no printed menus in the window. attach the menu board or for Pete’s will they have a printed menu available. pictures are coming back soon.

They are not the same as the ones down south. The chunks is what i go there for, and they are not nearly as good of quality as the Charlie's around Muskogee, Tulsa, or Sand Springs. Then to top it off the menu said $32.99 for 20 piece chunks, and it rang up $39.99. The person at the register said it just went up the day before. If you are going to raise your prices don't mislead people for your over priced food. I will not return to this Charlie's unfortunately. Only reason for 2 stars is the friendly staff, clean restaurant, and a bite to eat.