Restaurace U Dominikána - Prague

Not sure why this restaurant is not rated better! my man and I had a very good experience. the food quality, taste and presentation were excellent! (we had the barkedgulash with knuckles and whn on maser mushrooms as net) they missed to serve our shrimp starters, but the service recovery was great. service was fast and friendly. plus a bottle of very drinkable Czech red wine for ~360! not the most cozy or romantic restaurant near, but overall it was very good value for money! no pressing setting over tips or evil table charge surprise. great opportunity to finish our 4th and last dinner in prag before they fly home!

Attentive service. Good for drink, dont know about food.

Eatable&bearable but never visit again place. Went in for goulash in bread. In the entrance guy was sitting eating. We didn’t pay attention why would we?... , but he said hi and stopped eating and lead us to a table. Gave menus and went back to eat. After 5 minutes he came back, asked if we would like to drink sg. We ordered beer. He brought beer and went back to eat again. Came back after 5 min, we ordered finally . Expecting he would go tell someone about our order, but he went back to eat After 10 min some other person brought our soup guy is still eating and other members of staff talking to him . Nothing personal, just chewing food and serving clients at the same time seemed unprofessional. p.s food was normal, but would never go again. Had a feeling like in some low standard eatery, not a hotel restaurant. Prices are fine, 169czk for soup, 70czk for dark draft beer.

The staff working there has clearly no clue about service. And, apparently, the management doesn’t care. First think: menus were thrown on the table. So, in the most important moment where you expect a warm welcome and a nice smile, you receive your menus thrown on the table. And, yes, thrown is the right word. Second, the waiter took our order wrong; we ordered 2 soups and 1 main course for share and, in the end received 1 soup and 1 main course. It’s an elementary service practice that the main course should be served after the starter, if not required otherwise by the client. At this place they don’t know that, or, they don’t care, so, we ate our main course cold. At the end the same surprise like other visitors mentioned, 10% service fee, written by hand on the bill. No comments on that. We were shocked. We felt not welcomed during our entire stay in this place, and, on top of that, robbed at the end. All the best to the management of this place, for such a “great job”, cause, in the end, the fish stinks from the head.

We wanted to have some beers inside the bar and a man with the appearance of a gangster forced us to sit outside because they only served meals inside, but there were people eating outside. Very rude. Do not enter. They deserve 0 stars.