Beastro By Marshawn Lynch - Portland

Nice atmosphere and trendy. Dinner is high priced korean food. Wish they would have served some of the hawaiian dishes that they only serve during breakfast and lunch hours.

Haven’t had a dining experience this poor in a long time. They had no record of our reservation even after I showed them the confirmation email, tried to make us wait at the bar despite several open tables that had been set aside for other reservations that were 15+ minutes late. They were understaffed undertrained. It took a long time to be waited on even then, the server couldn’t tell us if anything was vegan or vegetarian, but did share that the ramen “came in a bag”. There were a few rosés on the wine list, but we were handed glasses of “the only pink wine I could find”. Some of the food was good (fried chicken, veggie tempura) and some was barely edible (scallion pancake). But it all came out so late, we barely made our show.

The service was awful. Our party of four, ordered cocktails and water when we first sat down. Then ordered apps and entrees. The apps came out with the entrees and still no cocktails or water. The server said the bartender was backed up. It did not seem busy. We had to ask for water several times. Major bummer since this is one of the few restaurants near Keller.

The front desk had no clue we made a reservation so there seems to be a bit of a disconnect. Fortunately it wasn't busy and we were able to get a table. Service was slow but we were there to connect with friends and weren't in too much of a hurry. Overall a mediocre experience.

They welcomed us and made us feel so special for our anniversary. The food was simply delicious!