Boneyard Saloon Wine Dive - Park City

Bottom line: great place on all fronts. After a day came on the slopes here for dinner. We have a pulpit, classic sand that, pizza and Mexican grilled maize. The service was fast and attentive despite the chaos of the new years eve. Drinks are reasonable. The food comes from two kitchens, depending on the menu you choose from, but it does not impede serving. This place comes through in many ways, the pizza is better than Fuego, the sand that was light, fries crispy, and the sauces with the pulp were good. I didn't know that Pickles could even be made by scratches, but they were good. Only criticism is that the Mexican corn was darkened and cooked instead of grilled.

Great place for beer wine and whisky. Amazing bar food and fantastic service. Nick took care of me, even if he's a SF Giants fan.

Had a great time here, the bartenders were great and they have a fantastic whisky selection, I went with Eagle Rare who is hard to find western. I ordered the meat lovers pizza and was really impressed, the crust was perfect and pizza had great taste.

If you are looking for a nice dinner and drinks, especially late night, this is the place. Several beers, wines and cocktails on the menu. The Quesadilla was hot and cheesy, the Reuben was delicious, and the Asian bowl with steak was tasteful and fresh. We sat outside, enjoyed the music and atmosphere.

We just visited for the first time, and were intrigued by the 2 choices of settings, Boneyard Saloon or Wine Dive. We chose the Wine Dive, simply because there was no wait to be seated. As it was explained to us, both sides have the same menu and everything, just different vibes. Despite it being a busy Saturday night, our server, Alyson was very friendly and made us feel welcomed. All the other employees we interacted with had equally positive attitudes. I ordered the French Pear Spritz, it was light and refreshing. Not too sweet, and perfect with a squeeze of lime. My boyfriend ordered the Boneyard Bulldog, which was a sweet creamy combo of Coca-Cola, coffee, kahlua, vodka half and half. We split a Amish Friendship Pretzel for our appetizer after seeing so many pictures of it on other reviews, and it did not disappoint. It was soft and salty, and both the cheese and honey mustard that came with it for dips were really yummy, (I even ended up keeping them close by to dip my house fries in with my meal) For our meals my boyfriend got the Bacon Caprese pizza, and he really liked it. He was ordered it wouldn't be filling enough but he ended up bringing two pieces home in a box. I got the Classic Sandwich, and wow! The chicken was perfectly cooked and really juicy. The thick pieces of fresh avocado were delicious. The house fries were more crispy than my typical preference but they had really nice flavor and I really enjoyed them when dipped as mentioned above. Overall, we had a really great experience and will definitely be back next time we are in town.