La Braceria Dei Giusti - NOVARA

Friendly and prepared staff, very fast service. very good pizza, 4 stars just because inexpensive

Provided the club was complete last night, the waiting time to be served was 1 and a half hour. I repeat: 1 hour and a half. inconceivable and unacceptable. moral of the fairytale: not enough cooking well to manage a restaurant. I would say that the direction is better than to make a serious reflection on what happened and better coordinate staff in such cases.

The place, located near the alley parking lot, is in the nice complex. is equipped with a dehor illuminated by small lights, strongly advised because of the annoying mosquitoes, omnipresent on days of Novarian dog! the pizzas are discreet but the appearance of definitely negative impact is the cost: exaggerated! a total of 65€ for three pizzas, of which a baby dressing with only tomato and grated Parmesan, two desserts, water, two beers, and two coffees. I wouldn't recommend it at all!

Local in a discreet location on the park, with parking possibilities. the end of the awards. the external part crowded with tables to the point that difficult to reach the most distant. Very slow to carry orders and especially pizzas are not good. burned in some points and cruel in others. poor raw materials or treated so badly that they are not good. dulcis in fundo: Dear daisies 7 If you want to eat a decent pizza, without being killed, stay out of the center of novara. quite squalid service, bad considered and not even a question if everything was okay or if the evening had been satisfactory.

Is an open space recently offering a modern concept: grill, pizza and cooking. the central location in the alley park is clearly a point in favor (parking, walking after dinner, etc.) pizza is delicious with gourmet options and various doughs available, thanks above all to loyal pizzaiolo of great experience and ability. the meat I saw serving at the other tables seemed very good and well-gold, but it is a theme I will face once tasted. I think a choice has been made in terms of the price speech: on the pizzas there is a lot of profit margin to have more competitive prices on meat. useless write that 7 or 8 euros for a daisy is too (it is also for me) but you have to make the effort to put yourself on the side of the restaurant and analyze the prices of the menu as a whole. and the rest you can also choose not to come back. only neo of our dinner concerns the service. we were poured out of prosecco, but the person in charge left before the foam revealed the true level of wine in the glass, forcing us to add wine. The situation was handled perfectly, but a client without a tough face would have got a wrong because of a disrespect.