Greek Grille - North Port

We’ve been to this restaurant a few times and absolutely loved it each time! The service has been excellent as well. Today, our server Ana was incredibly sweet! The gyro is a fantastic choice, and their tzatziki is wonderful. I really dislike runny tzatziki, but theirs has the perfect consistency. I also appreciate their diverse selection of appetizers. We often order the tiropita and have tried their hummus, olive, and feta dips in the past—each one is delicious. Additionally, I love that they offer authentic borscht on the menu.

Absolutely outstanding! The staff were patient and friendly, the atmosphere was cozy, and the food was simply incredible! I ordered the grilled octopus, which was perfectly tender without being overly soft, and for dessert, I had the chocolate cheesecake baklava. It was truly a gem of a dining experience!

I absolutely adore this restaurant! The food is exceptional, and they truly take pride in their craft. I tried the Shrimp Saganaki and the Gyro Eggrolls, and both dishes were phenomenal! If you haven't been yet, you need to go! Every visit is a fantastic experience!

Wow!! My new favorite restaurant in the Englewood area other than the Beach Road Wine Bar Bistro. The Greek menu here is diverse food presentation beautiful with fresh ingredients that were perfectly seasoned. We had the Olive Spread, Borscht, Greek American Salad, Eggplant Olympus, Gyro Platter Lamb Shank everything was amazing!! And the homemade tzatziki sauce was the ?icing on top? will definitely make this a regular stop. It doesn?t have the waterside ambiance

Opa!! Finally hit the Greek Grill and Gallery we stopped in between lunch and dinner. Refreshed with thirst quenching Greek IPA and Pilsner, and Roditys wine. We enjoyed off the spit Gyros and creamy Tarmosalta, fish roe dip with pita triangles. Very tasty, brought us back to Greek Town Chicago . We thoroughly enjoyed the Grilled Octopus and a delightful well seasoned Mousaka, what a fluffy creamy filling, grilled vegetables rounded out the diner and a slice of Baklava