Il Crocco Dolce - NOCERA INFERIORE

This is a place where I'm glad to come back when I could dare drink with friends, it's late, but I still want to chat, or better I want that sweet coconut at the end of the evening. Sweet Crocco is an institution for its beautiful zeppoli. for those who did not know, hazelnut is a typical dessert, made of fried pasta and past in sugar. Although I'm late, on the weekend, there's always a free place in the stomach ready to receive over ginger, even a nice cappuccino. here the very nice director cares to do you have a cappuccino of the size of a frappé and if you prefer it garnishes you with molten chocolate. and the evening ends with the sweetness it deserves.

A nice bar, friendly staff, really good products, tasty and fast service. We will definitely return.

We stopped for a dessert on the fly, for me and my boyfriend was the first time in this place. you eat very well, friendly and friendly staff. the best zeps ever eaten in absolute, soft, soft, soft, well-leavened.

Service a little slow and leaving a little bit to desire, the croissants found them a little heavy, as well as the ginger. The prices are a little exaggerated.

We were a small group of boys (16/17 years old) we ordered and bought many desserts to bring. We were at the table from which we were raised because it served to friends of the owners