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Przekaż informację zwrotnąThey have many “Gluten Friendly” options, but it lacks celiac friendly options. Cross-contamination risk is high with split frits. Nachos are deep fried and chicken wings.
The menu is well-marked for items that can be gluten friendly. However, the nachos are baked and they are, but they are baked after the tortillas are fried and the frit is contaminated cross. I had the duck-fit-belt on a Gf-back and it was good. Beautiful terrace.
Many gluten-free options such as burgers, salads and chicken wings. Fun atmosphere also for the late night.
They offer many "Gluten Friendly" choices, but do not have many options for those with celiac disease. There is a high risk of cross contamination with shared fryers. Both the nachos and chicken wings are deep fried.
The menu has clear labels for gluten-friendly options. However, the nachos are labeled as baked, but they are baked after the tortillas are fried and the fryer is cross-contaminated. I did enjoy the duck confit burger on a gluten-free bun, which was tasty. The patio is beautiful.