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Przekaż informację zwrotnąThe only reason I give two stars is the problem not the fault of the staff. I've been here years ago, but I've been very disappointed for two years. both paintings the cuts of steak were terrible: maybe a 1/2 thicker cut when they have luck and there is so much gristle a large part of the steak is unusable. I understand that I have tried to achieve a profit, and the price for bark has risen, but let them reflect the price against the sale of a subpar product. I had rock steak, that was better.
Asked for a medium well Steak got a medium rare.Wifes was OK She got a CFS This was my Wife's Birthday Dinner. I had just come in from OTR after month. Probably won't ever go back. They use to be pretty good.
The waitress was friendly, but I was not a fan of the shrimp pasta or the raspberry tea. I ended up ordering lemonade instead. However, the mushroom appetizer was delicious and everyone at the table enjoyed it.
The chicken pasta was seasoned to perfection! The meat was tender just like I like it…my veggies were soft and buttery and I covered my dish with their famous honey mustard sauce! If you haven’t tried this yet then you’re simply missing out on a treat! Try it! It’s definitely delicious ?
Delicious food! Took my girlfriend here and have to say that I was not disappointed with the food, service, or atmosphere. The rustic interior design definitely gives that Old West vibe. The food was very delicious and the non-steak options are just as good as the steak! Will definitely return!
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