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Przekaż informację zwrotnąMaggie’s offers gluten-free dough for her fish and chips and has a separate frit for gluten-free. I'm not sure if the other menu items are gluten-free, but I had the Gf fish and chips twice and they were absolutely delicious and I didn't get sick at all! Everyone I spoke to, who is not gf, said Maggie's best fish and chips they had.
The restaurant informed me that they have a separate fryer for gluten-free items, and they offer unique menu items that I haven't seen elsewhere, such as gluten-free deep-fried oysters and calamari. I tried the oysters and they were delicious.
I had a fantastic experience at this restaurant! The fish and chips were delicious, and they even offered chicken fingers. The owners were incredibly kind and welcoming. The fish was exceptionally fresh. I would definitely recommend this place.
The gluten-free option costs $4 more, but the fish was fresh and crispy. The coleslaw was also very good. Although the atmosphere was lacking, the visit is worth it for the delicious food.
Maggie’s offers gluten free batter for their fish and chips and has a separate fryer for gluten free. I am not sure if the other menu items are gluten free, but I have had the gf fish and chips twice and they were absolutely delicious and I did not get sick at all! Everyone I’ve talked to who are not gf has said Maggie’s has the best fish and chips they’ve had.