Emperador Azteca Moses Lake

Today was my first time dining at Azteca, and I must say, it was the best fajitas I have ever had! The service was outstanding, and the artwork in the restaurant was beautifully elegant. I can't believe that after all the years I've lived in Moses Lake, I had never eaten there before. I highly recommend it!

It must have been an off night for the restaurant. The service was decent since we were the only couple there at 6:30 PM. Unfortunately, the meal was disappointing. The meat was tough, and the chicken was underwhelming. My wife and I hope for improvements in the future. As for parking, there is street parking available.

Azteca never fails for me. In this Video just LISTEN to this to this closeup of the Still Sizzling pan of their Carne Asada Plate, and also observe the details of this dish close up. Like honestly if this were in front of anyone they couldn't hold back, Mouths watering up just rewatching this video from months ago! Absolutely impressive.

Had lunch with a couple of coworkers two days ago,and the chile verde enchiladas I had were amazing. Plus the chips and salsa are fresh made daily just perfect. Love this restaurant I come mostly every day for my lunch. Customer service excellent very admirable.

I don’t normally share reviews for restaurants but I feel duty-bound to try to scare others away from this place. The first warning I should have heeded was an absence of lunch customers and the second should have been the fusty smell that hit me when I walked in, so really I have only myself to blame for what follows. Next,I had the pleasure of being seated in a booth with several dead basil plants still in grocery store wrappers), perched decoratively along the partition. I ordered arroz con pollo which instead of the usual reddish, spiced sauce appeared to be cooked in canned beef gravy. The meat was dog-treat chewy and flavored with an almost antiseptic taste. I thought that a bold twist on the classic dish. The table salsa was…. interesting-not bad, per se, quite spicy which I enjoy) but when I got to the bottom of my cold tortilla chips I found an assortment of other types of chip bits, like they had been scraped out of the bottom of the chip barrel- from an era before they had transitioned from store bought corn chips to fried tortillas. It was sort of amusing how bad it all was-but if you’re looking for funny I’d save the $17.99 per entre and buy a ticket to a comedy show. That way your stomach will hurt from laughing hard rather than what’s coming for my digestive tract when the 5 bites I ate work their way through the system…