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Przekaż informację zwrotnąGreat service! Unfortunately, when I asked about my reservation, an employee said they don’t take reservations!
Seating was slow even though several tables were vacant for an extended period of time. Crab leg shells were soggy so didn’t crack properly with cracker. It took considerable effort to get very little meat.
Dined in recently. Safety measured were in place. Butter garlic biscuits came out straight from the oven. Salads were cold and crispy. Lobster tails, shrimps, and pasta tasted delicious. We enjoyed our meals.
Everyone should enjoy a meal at red lobster at least once every couple of years. Love those logestinos!!
We had the 4 Course special that they have on Wed Thurs soup, salad, entree dessert, plus those delicious cheese biscuits. Our water was Adolfo, and he was excellent. Didn't mind doing a few extra things and packed up several items to take with us.
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