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Przekaż informację zwrotnąFood very tasty and goes fast....tolle Terasse and especially to mention large team
Cuisine: first of all, it is served hot-qualifying, German/Swiss, vegetables of the season, all fresh staff: mainly family members in service, plus 2 cooks these people also understand the guests to pamper drinks: regional beers, as well as in-house wines of Peter Krause, the owner, definitely recommend. Although I'm not a Müller Thurgau fan at all, his dry MT tasted very good. The schnapps are also produced. The fruit was melty and very soft in the finish. Terrace: in good weather there is a chance to eat and stay outdoors, but very limited number of places. Conclusion: 5 stars, absolutely reserve in advance, as the devil is going on during the week in the evening! Advantage: there are already warm kitchens from 5 pm.
Very delicious!!! All fresh, yet no too long waiting time for our food
Service unfriendly and does not like guests with dogs.... Second class guests have risen and left....
Very tasty and not so expensive. Can be highly recommended.