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Przekaż informację zwrotnąDedicated fryer for gluten free options and excellent understanding of allergens.
Many of their dishes are gluten free, can easily just choose gluten free options with a group so everyone can share! Always delicious!
The staff at this restaurant are incredibly well-informed about gluten and dairy allergies. The atmosphere is casual and communal, reminiscent of a pub. I had a great experience and highly recommend trying the Okra fries, which are breaded with chickpea flour. I spent £15 and left feeling satisfied, which is rare for me as a person with Celiac disease. I have no complaints at all. If you enjoy Indian cuisine, accommodating staff, and a cozy pub vibe, this is the perfect spot for you.
Half of the kitchen is dedicated to preparing gluten-free meals, making it perfect for those with celiac disease.
The food is delicious and the fryer is gluten-free, which gives me high confidence in the safety of the food.
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