Manchester House Of Pizza

The restaurant is overpriced, primarily. I get that this city is a tourist hotspot, but it felt like they were just trying to make jokes. A drink costs $4 for a well drink, and there are no refills. The personal pizza is nearly $20—I've had better and bigger slices in NYC for less money, and that’s the truth. My meal came with an iceberg lettuce leaf that had a whole chicken piece in one half and just one piece in the other. Honestly, I’m not sure what to make of that. We had a fantastic breakfast at UP FOR BREAKFAST, then went on an adventure and were looking for a lunch spot. We thought this place would be a good choice. It wasn't terrible, but for our next trip to Vermont, we'll probably skip it.

I ordered a white pizza to go, and it was absolutely delicious. The woman who took our order was very friendly. I really enjoyed my experience at this restaurant and will definitely return!

This restaurant is definitely worth a visit in the city. While some of their pizzas have a classic flavor, they also offer a variety of special pizzas that are quite delicious. The place can get busy, so you might have to wait a bit to get your food, but the indoor dining area provides a wonderful atmosphere for enjoying your meal.

Restaurant experience was not as expected. Menu and website was perceived as a full-service restaurant. In reality, my group was seven adults, as no reservations are accepted, I called and let them know we were on the way. Upon arrival the restaurant was near empty, Hostess told us we had to order, then choose a table, food / drinks would be served. Beverages were served half an hour later, followed by food. We are not unusable about free refills, spices for pizzas (cooked powder, brushed pepper/oregano and cheese) and if said, the staff did nothing. As for pizza and mozzarella sticks, bland and taste. The staff was unfriendly, did nothing to solve problems, and the food made there pizza hat look like a 5-star deal.(2 small/personal simple pizza 4 slices and 2 Snapple $50)

Pepperoni pizza was great. Crust was crispy all around, top and bottom. I like that but some in my party like soft, chewy crust. Their review may mention that. Can you please everyone? Rhetorical question? No defense needed. One person on the incoming register was awesome, but at times overwhelmed, as was the kitchen. Short staff? Maybe. Not paying attention to completed orders? For sure. We waited for 45 minutes, in full view of the young lady on the register, while other customers came and went. They were take outs, just like us. My small pizza was put on top of the oven to keep warm. The panini we ordered was put near to the register, for the young lady to ring us up, I suspect. No communication behind the counter. Then, someone moved the panini on top of my pizza. I didn't realize it was mine because it was ready in about 15 minutes, but put in different locations. Someone should have notified the order taker that the order was ready. But, the big problem was no communication between the kitchen staff and overwhelmed young lady at the register. Good product, and I would go back, but would probably eat in for a better experience timewise.