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Przekaż informację zwrotnąSo I have to be prejudiced. I am a great fan of chef kuniko yagi since her appearance on top chef s10. I have died in order to experience their kitchen, and I am so glad that I am today! run, don’t go to pikunico y’all. they will not be disappointed. pikunico is located on the row dtla. park is free for 2 hours from 05/19/22. wear them comfortable shoes, as it is a beautiful opposite to explore and to foot around. the shops and businesses are typically new la. very trendy and the area is industrial in design. education right next to pikunico meets them with a very cozy atmosphere. there are many inside seats both barstool and bank style. the cute decorations are just the right amount of charming, without being overwhelming. a casual light atmosphere and very welcoming. service I have my food to go and the restaurant is quickly casual where they are given to pay first and eat during sitting or taking off. my cash was friendly and eating came out quickly, although there were 3 orders before me. I also have the privilege to meet chef kuniko yagi. she was incredibly sweet and humiliated me by allowing a selfie. it was so nice to meet someone whose work I admired. I don't know where to start. you can get the chicken wort for an additional dollar and I can never give up a sharp option. eating for my partner and I was $40 before tipp. If that sounds expensive for them, they remember that food can not be cheap without sacrificing both quality of the ingredients and quality of life for the personal. it is incredibly important to pay more to support a rewarding reward. the golden chicken sandwich is stellar. I have a strange love for Alfalfa spruten and this sandwich is filled with them. something about the texture against the crispy huh is so wonderful. the Jalapeño-Mano jam is something I didn't expect and the man was so delicious. yaki imo is Japanese sweet potato that is hard to find at most places, but has a distinctly different sweet for American sweet potatoes. I was hunting for them, and I'm so glad I found them here. the crème fraîche and pumpkin seeds complement a wonderful tanga and contrast in the texture. pikunico bowl is chef yagis already delicious chicken fertilizers on a bed of seasoned rice with seasonal vegetables, pickled vegetables and one egg when I tell you I could eat rice for days? it's a big balance of textures and aromen. huh or ei too rich? take some pickle. acid too much of too many pickles? take a bite of fun with the dressing or something rice. it is really a wonderful meal. pro tip: get the yaki imo! Japanese sweet potatoes are a completely different ball game and chef yagi is a genie in their preparation. the crispy seeds and creamy crème fraîche are a perfect pairing to an already delicious sweet.
Pikunico is nestled in the Row down alameda. The fried chicken sandwiches here are so unique but so delicious! Don't forget to get the Yuzu lemonade. It's the best
Delicious chicken, sides and atmosphere! Great attention to detail and healthy eating. Angela was so helpful and patient with us first timers. She even checked the ingredients of the desserts our lactose intolerant family member! A great place to spend a nice Sunday afternoon with family outdoors picnic style!
Located in the row, across from building 3. We tried the fried chicken sandwich, spicy tenders, and their ginger beer. While everything was tasty, it surely isn't something I would always crave. Still glad I tried it because I had been wanting to try it for so long! Do recommend if you're in the area!
This place is amazing, I was expecting to walk out onto the streets of Japan. Quality all the way around.