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Przekaż informację zwrotnąOvercharging for drinks and then being horrified that we wanted the difference taken off our meals.. greasy pot pie with a stale top that had frostbite.. salad that had brown bits and looked like it was from 1980.. salmon that was so overdone it was chalky.. sweet potato confit that wasn't even cooked through.. olive oil splashed over the plate.. avocado that was a swan dip guacamole instead... so poor! Blacklisted for sure
The menu was very good and varied. What we had was well cooked and presented. The drinks are a bit expensive.
Food was nice.,eat there on 2 nights and enjoyed both meals. Meals were fast, hit and tasty. Would eat there again
Went there for dinner a number of times (some places in Lorne closed for time over winter, one place very rude in showing an interest for a dinner booking...so back to the Lorne Hotel).Barramundi, Steak, Pasta = lovely. Good, friendly staff.Make sure you book for a Friday or Saturday night.
A well located pub bistro -- an open spacious dining room without much atmosphere, but a good daylight view. The bar offers a good variety of beers and wines. The grilled snapper was particularly good