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Przekaż informację zwrotnąThat was far and away the best breakfast Burrito I ever had on this planet in my 54 years.
I went for the 9th breakfast Burrito. You make it order. Bistro feels open air on the USU campus with many windows and beautiful views. Drink wells and refills cost $1.59. Great tasting in a cool environment. Guests can serve breakfast and lunch until 2:00. You
I'm sorry, but $9 for a chicken sandwich that didn't even cover 1/2 the rolls and didn't even have pommes is ridiculous. Well tasted, too expensive.
My experience at this point has changed every time I'm here. By far my favorite piece on the menu is the Portablla mushroom sandwich. It is delicious and cheap. I also like the grilled pastrami, but they tend to go hard on the sauce and pastrami that makes it kind of messy. The coffee is fantastic and they offer dozens of possibilities. The lemonades are good, but a bit expensive for value. You wouldn't get a bad meal here. The food is delicious. As far as I have service, I have no complaints.
Friendly staff and REALLY fresh food. Loved the French dip (lots of flavor in the au jus and really good bread), the mango and raspberry smoothies. They make everything to order which means it's nice and warm, they keep the tables clean (and have indicators if it has been sanitized) and overall I had an amazing experience so I will be back!