La Fenice - Lech

We had a terrific lunch on the terrace in the sun, and enjoying great service, food and views over Omeshorn. The Styrian Salad is a very crisp mixed green salad dressed in a vinaigrette and perfectly smoked and fried bacon flakes on top.The Salmon pasta with truffles(?) was very good also. I only regret going for the local Hamburger – not a bad dish at all – however, I should have gone for more elaborate cooking. The hotel looks very nice and the bar and lounge area seemed very relaxed and cozy.

What should I add, the "la fenice" has been praised enough and too right. the food, a declaration of love to the palate, the service suitable and pleasantly unobtrusive! we come to the felt weak point of the la fenice and this is, so we promised, improved: in our order, the dishes were given the appetizer price (one other was not evident). However, without mentioning the price of about 80 percent. so from around 26 euro will be 46 euro. if they want to take an appetizer and dessert and enjoy the very good food with some friends, this will be a truly unforgettable evening, which unfortunately also helps the really very good food to a bitter finish.

Refined Italian food in a pleasant mood. Not too fancy, but not too flat-out, a nice combination. Get the private table in the wine cellar, great experience to eat there. Best wine they have there is the wild boys of battonage, definitely worth it.

Located in the Hotel Arlberg in Lech, La Fenice was awarded two toques by Gault Millau: only top regional and international products with Mediterranean touch are served. Excellent wines, great atmosphere and top service.

Wow! Amazing top end restaurant in Lech. Beautifully presented food. Three of our four had the steak and quail which was the best steak they had ever eaten. My tuna and avocado starter was gorgeous. Worthy of Michelin stars in our opinion. Too full for pudding......