Honey Pig - Las Vegas

As a Korean, this is the worst Korean food I've ever tried in my entire life. Ordered Bibimbap, rice was sticking all together and hard. Instead of bringing out Bibimbap sauce, they brought out dipping sauce. Felt like eating left over food. I had cold noodles and the spicy sauce tasted like Sriracha. Dining area and restroom are dirty. Do not go there if you want real Korean food.

This was my first visit. Although it's a bit pricey, the sides were tasty. You cook the meat yourself which is always fun. The sauces/marinades were really good. I will say the shrimp had no flavor, so I wouldn't order those again, and I overcooked the pork belly...so that's ?Food: 4/5

Highly suggest eating here. Food is amazing. Honey Pig has also been supportive of the reggae scene and its greatly appreciated!Thank you from us on the LVRoots team!

Food: brisket is the bestAmbience: calmService: they're pretty niceThis is a great place for me to eat korean bbq especially when I don't want to drive up North/Chinatown/Spring Mtn.

We paid $35.95 each for premium all you can eat. The first round of food came with a slice of 1/4-inch ribeye steak, 4 pieces of 2x1x1/8 inch kalbi rib , 1 slice of pork belly, 4 pieces of pork jowl about 2 x 1/2 x 1/4 inch, 2 shrimps the size of my pinky, 4 pieces of scallops the size of a quarter for the 3 of us. The server did a good job of serving us, but it appeared he can only bring a little food at a time. The shrimps and scallops weren 't that fresh. The kalbi beef deemed to be the only good item we had that night. We had a total of 12 pieces. When we tried to order more kalbi they said we exceeded the limit. I left the restaurant not feeling satiated/satisfied.Very disappointed in quality and quantity for the so called premium $35.95 per person dinner. It was the worst Korean bbq dining experience ever. The only good thing i can say about that place was the server.Not recommended.Will not come again.