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Przekaż informację zwrotnąFirst time here, everything we had was good with the right amount of flavors. The jokbal (had to look up what that was) wasn't what I was expecting, it was missing parts, but was still tasty. Definitely worth going back for more.Food: 4/5
I got the tofu soup with beef and the taste was just to my liking. The server was also very nice and helped us refill the side dishes 2 times (we loved the fish cake and radish).
Excellent, very tasty, full-flavored, the most soft, Korean pork meats we had in a very long time. We came casually, not knowing what to expect. But to our surprise, the food was just incredible. It wasn't too salty, but we'll seasoned meat cooked to sweetness with myriad of spices which was excellent. Reminded me of my old days in Korea feasting on Jokbal (pork feet) and soft pork belly. The waiter kept filling banchan to our request of kimchi, bean sprout salad, green salad, spicy radish, japchae, fish cake, garlic, and green lettuce. Highly recommend to order combo dish of Jokbal boiled pork belly.
Authentic Korean food, quick and friendly service!Apps are free and our waitress kept asking if we wanted refills. She was super nice to us. Also, there’s a call button on each table so if you need assistance, all you have to do is press the button and someone will come right away.
Marinade steam Beef Rib is moist and tasty with vegetables mix. PLENTY for two.Dumpling soup with pork goiosa