Nikos Cakes - Kurunjang

The Greek coffee here truly stands out as some of the best. It's not just any coffee; it's a sip of pure sanity. These days, coffee is the second most popular beverage after water, and I can say with confidence that #GreekCoffee is the perfect way to uplift your day. The #FreddoCappuccino is an exquisite treat—an espresso beautifully topped with frothy milk, served cold over ice with an extra shot at the bottom. For the best experience, take one sip from the bottom where the shot is and another from the frothy milk on top. This delightful drink made my day, allowing me to relish a high-quality coffee after such a long time. #StressRelief #StressBuster When it comes to enjoying the incredible flavors of coffee and the kataifi galaktoboureko, I recommend having your coffee first and then savoring the kataifi. This way, you won’t overwhelm your palate. The #Kataifi is a delectable dessert, featuring layers of filo dough both on top and bottom, generously coated in a sweet, clear syrup. Completing this meal may be a challenge, but it’s definitely worth it!

**Galaktoboureko:** This is one of their signature dishes, and it's easy to see why. The balance of flavors is perfect—it's rich without being overwhelming. I love the contrasting textures; it makes it incredibly addictive. I've often found galaktoboureko dull in other places, but not here. **Trigona Panoramatos:** Delightful! This dessert is simple yet ideal for those looking for something lighter. The filo pastry is wonderfully flaky and bursting with flavor. **Orange Cake:** The texture is so light and tender that it’s almost heavenly. However, it was a tad too sweet for my taste. I think I would have preferred it even without the syrup. **Baklava:** I really enjoyed the strong walnut flavor, and the pastry was beautifully rich and crispy. **Chocolate Mud Cake:** A classic mud cake that's straightforward—nothing fancy, just a really nice dessert. **Eclair:** It was pleasant, but the chocolate topping tasted a bit cheap. Overall, it was quite average, and I wouldn’t choose this again. I was very impressed by how fresh and delightful everything was, even at 9:30 PM. However, be warned: this bakery may very well be the sweetest I’ve ever visited. A big thank you to Bec for her wonderful and attentive service!

We ordered Toblerone cake and galaktoboureko to enjoy alongside our coffee frappes. Everyone loved the desserts. Personally, I found the frappe wasn't my preference since I've become accustomed to cappuccinos, but the service and the sweets were great.

Greeted by friendly staff.<br/ Sat down straight away, place was really packed.<br/ <br/ Mousaka was lovely.<br/ <br/ Overall great vibe in the place, Very well lit.<br/

Full of amazing Greek treats and Sweets. Thanks Nikos for great coffee and cake. I always get a Chai Latte and a Greek biscuit covered with lots of sugar. They are the best