Zarezerwuj teraz
Sprzężenie zwrotne
Przekaż informację zwrotnąWe arrived too late for dim sum, so we settled for a snack of shark fin and crab soup, fried dumplings, and fried taro balls filled with vegan pork. The food was delicious, but I will have to return to try their signature dishes. The dinner menu offers a wide selection of Chinese dishes to choose from. Just a heads up, there is a 16% service charge added to the bill, so be prepared for a shared cash/card payment.
This is the best vegetarian dim sum I have ever tasted. My favorite is the char siu bao.
I absolutely loved this restaurant. The interior is filled with old furniture and artifacts, giving it a charming, nostalgic vibe. The servers are impeccably dressed and attentive. The restaurant is always bustling with people because everyone knows how fantastic it is. The menu is extensive, offering a wide range of options. My family and I ordered a variety of dishes and loved everything we tried. From classic dim sum to more modern fusion dishes, each bite was delicious. The tea was constantly refilled and we had a wonderful lunch. When the bill arrived, we were pleasantly surprised by how affordable it was considering how much we had ordered. My first visit was incredibly impressive and I can't wait to come back soon.
Although it was a 30-minute walk from Bangsar Station, this restaurant came highly recommended by friends.
The menu does not indicate which items are vegan. (Updated from a previous review on February 3, 2024)