Salt Pepper - Koebenhavn

I was a little unsure whether to eat here as the google reviews were at 3 stars when we ate. I was extremely pleasantly surprised. We had the pasta with sirloin steak and it was just perfect. The meat was tender and juicy, the sauce was very nice and the portion size was just right. Definitely recommend eating here at least once if you are staying at Park Inn and even if you are just close by.

Relaxing restaurant with a good choice of food. More on the expensive side so we shared a meal, however the portions are massive and we still had some left over. I recommend the chicken wrap! Very good quality and nice service. Nice and convenient if you are staying in the hotel, this restaurant is inside the hotel.

Courteous service and good menu. The quality of the meat was good, but I was surprised at how small the smaller portion was. Unfortunately, I understand medium rare to mean something different (see picture). There were three of us and everyone looked the same or even worse. Dessert: the crème brûlée was good but the ice cream was rather average. Our table was at the entrance: there are certainly better places.

This was truly remarkable experience. Under the culinary mastery of Chef Silas, the food surpassed all expectations, brimming with love, passion, and flavor. Each dish exuded individuality, with flavors that danced on our palate's. The staff exhibited professionalism and attentiveness throughout the meal, enhancing the overall experience. The sensational view complemented the exquisite cuisine perfectly. It was evident that Silas's dedication and passion infused every aspect of the dining experience, leaving a lasting impression. Thank you.

The service was okay, they were polite and that's it. eating came out faster than expected, which is usually not a good sign, but I was the only one there, so I thought it was because of it. I asked for my steak to be cooked medium/good. the half was medium and the other half was rare. I didn't make annoying because after the annoying with the reception in the hotel I wanted to go easy and not wait for it to be cooked again. Although they had two waiters and had an empty restaurant, no one came to ask how my meal went. when they collected my teller, she didn't even ask how my meal was, or if it was okay. Maybe that's because I'm sitting large pieces of raw meat on my plate and if I didn't take it, she wouldn't go. then to round it off with the change it cost me $75.00AUD if there was anything else, I would never have eaten there.