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Przekaż informację zwrotnąWe ate at the bar, so I can’t speak for the atmosphere in the dining room. The bartender offered great suggestions for bites to share, and was very knowledgeable about the flavors. Drinks were great and the espresso martini was perfectly balanced.
We were here on a Saturday night. The decor is very nice and we had a seat in the front. The seating was comfortable and not too noisy. We were disappointed with our meals and the slow service. Our server acted like he couldn’t get away from us fast enough. He didn’t ask basic questions like would you like anything else and when he asked if the food was okay he only spoke to my husband. As far as the food the portions were very small for the price. The salmon was over cooked and salty. The fettuccine has 1 scallop and about half a small lobster tail. Don’t waste your money or time here. There are much better fine dining choices in Perkins Cove.
One of the best Duck Breast we have ever had. Staff and service were great.
Been a few times and always impressed. Really good use of seasonal fresh produce and super creative dishes. Beautiful to look at and flavor is off the charts.
Keeps getting better with each year. One of the best restaurants in Ogunquit.