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Przekaż informację zwrotnąJenna Grace/ Cashier is very nice and pleasant. She took very good care of me and the food was really good and fresh. Thanks again Jenna G.
This place is very nice and clean. Today was my first time trying it because I wanted some ribs. You will not be disappointed. I sat outside on the patio and ate. There was a TV on the patio to watch sports on. The service was fast and friendly. You order at the register, and they bring your food out to you. The food was really good and flavorful. The ribs were perfect. And I loved trying the variety of sauces.Parking: There is parking available in the front and back of the restaurant.Wheelchair accessibility: There is wheelchair accessibility
This food is disgusting the first time I came here I got the catfish sandwich with Mac and cheese it was unbelievable salty and that white sauce was over powered by a onion taste… the second time I visited I got the catfish’s plate with potato salad and fries and turkey slider everything was so salty even the potato salad which also had a unbearable amount of onions in it ,the bbqsauce is watery and lack flavor all in all I wasted my money in this place … the best thing that was on my plate was the lemon slice
Everything about this place is good except the small drink cups to
Southern Hospitality in America is real... we took a drive by to Rodney Scott’s BBQ, here in Homewood, Alabama, to try our luck at 8.30am (service 11am). Looking like a couple of weirdos peering through the windows, the manager, Aaron Shoop, came out to see what we wanted. Explaining that we were from New Zealand and fans of Rodney and BBQ, we were invited in, given the full kitchen tour and then we were offered some menu items for take away (all paid for of course). Great chat with Aaron and Joel Brown about New Zealand BBQ and our trip through the states so far, and a few takeaway tips for hogg cooking and BBQ back home.Setting up a make shift picnic out the back of the SUV in the carpark we feasted. There's only been 1 other occasion on this trip where my perspective of good BBQ flavor and texture has shifted... this was the second. Pulled whole hogg and ribs. The sauces WOW!. Oh my! The flavor, the char, and the textures offered were excellent. So good! Mouth watering! Sides of Potato Salad and Slaw were a great addition.With full bellies, we're driving away to our next destination, I feel a sense of satisfaction that only good food can offer. I'll remember this for the rest of my life!Cameron Staples Auckland, New Zealand @jointsmokersbbqGlenn Manning Christchurch, New Zealand @thesmokinque