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Przekaż informację zwrotnąThe food and atmosphere at the restaurant were excellent, and the venue was beautifully decorated for our banquet.
The fish and chips were crispy and flavorful. The tuna salad had a Pittsburgh-style dressing, which I love, and the fries were hand-cut. The soft, fresh bread served with the meal was delicious. The French onion soup was top quality, according to my dining partner. The French dip allowed customers to choose how they wanted their meat cooked, which was exciting for rare meat lovers. The au jus was a bit too salty for my partner's liking, but the French dip was still enjoyable. The homemade chips were tasty but a bit too salty. The service was pleasant and efficient. The only downside was that the water tasted bad, so we ended up ordering drinks instead.
The soup at the event was delicious and the service was excellent.
Extremely wonderful service. The food was just as good! Friendly people in a friendly environment.
Home town backyard bar and banquet facility with a great welcoming atmosphere. diverse crowd of locals and sledders. Bridget as well as her bartenders and line staff were very friendly, quick service and food was delicious. highly recommended year round not just sled season