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Przekaż informację zwrotnąThe sushi and Hibachi Square at this restaurant were excellent. In addition, we ordered miso soup, seafood soup, edamame, and shumai. Despite the staff appearing a bit overwhelmed on a Monday, they managed to handle it well.
Everything was delicious! We also enjoyed some vegan options (nasu miso, shiitake sushi, and sweet potato roll) that were not pictured, but just as tasty. The grilled squid was also a standout dish.
We requested gluten-free rolls without tempura flakes in the sushi, due to one of our party members having a severe gluten allergy. However, all of the rolls still contained tempura.
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