Orlando Plenty - Hobart

I recently visited the Farmers Gate Market for the first time and was excited to find a great selection of vegan food options. We chose to try Orlando Plenty since it’s a 100% vegan restaurant with a menu that featured some delicious-sounding dishes. I opted for the Pocket Pita, which included roasted potatoes and eggplant, pickled vegetables, garlic tahini, and a tangy mango relish. It was fresh, hearty, and bursting with flavor. We've decided that Farmers Gate Market will be our go-to place for fresh produce from now on, and I can definitely see myself becoming a regular at Orlando Plenty. I highly recommend it! #Veganuary

The restaurant offers four main menu options, all of which are vegan, as well as two dessert choices. Everything is absolutely delicious! They are open on Saturdays and now also on Thursday evenings.

The restaurant offers an impressive selection of cooked, Western-style vegan breakfast options. The owner mentioned that they focus on vegetarian dishes made with high-quality, healthy, and locally-sourced ingredients. Although all the menu items at the time were vegan, this was a fortunate coincidence rather than a deliberate ethical choice. I sampled the buckwheat pancake topped with fruit, nuts, and chia pudding, and it was delicious. They also have various preserves, including pickled organic cucumbers, though I haven't had the chance to try those yet. This is an update from my previous review on May 30, 2021.

This restaurant offers four main menu options, all of which are vegan, along with two dessert choices. Everything is absolutely delicious! They are open on Saturday and Thursday evenings.

This restaurant offers a wide variety of cooked, Western-style vegan breakfast options. The owner mentioned that they focus on vegetarian dishes, prioritizing quality, healthy, and locally sourced ingredients. While all the menu items I saw were vegan, this seems to be more of a fortunate oversight than a deliberate choice. I ordered the buckwheat pancake topped with fruit, nuts, and chia pudding, and it was delicious. They also have several canned goods available, including organic pickled cucumbers, although I didn't try those. This review was updated from a previous one on May 30, 2021.