Fish Frenzy - Hobart

It was my first meal in hobart, and it was nice. it is not a chic restaurant or something. they order at the desk. the prices are a bit high for it. the seafood cahowder had a lot of seafood in it and was delicious and warm. not the best I had, but not bad. good for the beautiful view and a relaxed meal.

We actually wanted to visit the burgerladen next door to dinner, but we saw how popular fish frenzy was and loved the waft of fresh seafood so decided to go it instead of I am glad we did how the fish was incredibly fresh and smiling in mouth. the keiles weren't really keile, more like roasted potato, but I really enjoyed them. the portion size was good and we have our meal quickly the only one is that the prices are very expensive and only from this reason would it be difficult to justify returning if they could go to a more chic restaurant for the same price.

Previously it was that every time I came back to hobart, I would enjoy a meal at fish frenzy. it seems, however, that every time the prices have risen, they have become smaller. this time my two filets of fishing were each smaller than the palm of my hand, and the scalopps were so small, it looked like regular scalopps in the half cut. this would not be so bad if the meeres fruits were amazing, but it's actually quite average. they make one like, there are many better seafood places on the kai. also their groundfish punt will give them larger portions for practically the half of the price.

After we had visited Monday, we arrived at the pier at 12.30 a.m. on a Sunday and I was worried that we could not get a table, but there was a lot inside and we just missed the big groups that came after our order. while it is a beautiful location with friendly services, eating is overpriced and average. we ordered the chowder and fish frenzy, that was okay, not amazing! my son has the shark attack (kids meal) and we have also shared a garden salad worth, which tries when they are in the opposite and feel like fish and chips.

Recommended by our tour guide and decided to try it out for dinner. Fish was alright but I’d recommend to avoid the breadcrumbs and go with tempura or beer batter. Chips were kinda average.