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Przekaż informację zwrotnąThe breakfast here was absolutely delicious! It wasn't too crowded, and the portions were generous. Everything we tried was fantastic. This has definitely become our new favorite place!
I had an amazing experience at the restaurant; the food was absolutely delicious. I ordered the baby back ribs, and they were so tender that they were falling off the bone. Plus, they offer a great selection of cold beer!
This place is adorable! It has a charming old mountain town vibe. The atmosphere is very cozy, and the staff is wonderful! I had the California Benedict with tomatoes and asked for the hollandaise sauce on the side. The poached eggs were just perfect—see the video for that delightful runny yolk. The turkey had a nice, slightly salty smoky flavor. The English muffin was toasted to perfection and buttered before the toppings were added. The hollandaise sauce was incredibly rich and extra buttery. Personally, I’d prefer a bit more Dijon and lemon in my sauce, but it was still a very good hollandaise. My husband ordered the brisket sandwich and appreciated that it wasn't overly sauced; they provided just the right amount on the sandwich and extra on the side. The brisket was chopped, moist, and flavorful. He absolutely loved the hoagie roll, calling it very soft with a light garlic butter flavor. The potato salad was pleasantly peppery and had a picnic-style vibe. Our daughter got the kids' cheeseburger and adored the strong, melty cheese. If we return to Hemet, this will definitely be a regular stop for us!
This was a delightful surprise in the old downtown Hemet area. We had seen the breakfast special signs so stopped in for a Saturday brunchy meal. The Brisket Hash is heaven as in really really delicious. The the Brisket Eggs Benedict was the best Eggs Benedict ever. To address the other posts the wait staff was exceptional and the serve was fab. They have a bottomless mimosa which I am destined to go back for and to give their Irish Nachos a try!! Highly recommended!!
Solid food... ok smoked meat, very good baby backs..Irish nachos were lovely.. fresh potato chips smothered in all the good stuff. The steak fries really aren't... they are undercooked potato wedges, not fries at all. Best thing: opens at 8am with bottomless mimosas.... The ONLY place in town I can find this.
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