La Cantinetta Di Rignana

The best we had in all italy. we ordered the truffle carpaccio, ravioli and the cut bark meat and raketesalate and the side of the kartoffels. we were sitting at lunch while we checked out some weeping goods. the service was incredible, despite the place 100% full. at the end they offered us complementary, house made limoncello, which was also delicious. we did not have space for dessert, but we will be absolutely back to try more!

I found a different management but still up to memory. excellent meat, excellent wines (beautiful list! , educated and friendly staff; the path to arrive not the simplest and this perhaps should be improved to get the last stellina.

You can't say that reaching this restaurant is easy. after the state there is a nice piece of dirt road that with rain was not at all easy. apart from this you eat well and the staff is very nice and kind. beautiful view. price a little higher than due.

Really nice and cozy restaurant. Service definitely to improve, but what disappointed me was the meat full of nerves is brought to the cold table, although we asked to heat it. There was not even asked for anything. The counter a little salty x the quality of meat.

A listed restaurant we ate sack oando the outdoor spaces but was super crowded