Eckhaus - Graz Stadt

The eckhaus is one of the many student pubs in graz and directly opposite the famous technical university graz. from the terrace of the eckhaus they are just a few meters away from the renowned building that was built more than 100 years ago. the whole opposite is full of beautiful buildings and the eckhaus is in the middle. from here they are in a few minutes walk in the UNESCO World Heritage Old Town, the city center of graz. the personal is very friendly here in the eckhaus, the opening times are excellent (open every day until 2 clock), and the food is very delicious. the pizza I ordered can be assembled, which means that you can check the boxes of their toppings, as in the kit system many pubs in graz. so they build their pizza over a list of toppings. for my standard pizzeria I chose salami, feta, wobble and jalapeños. another I had the souvlaki, which is also very tasty. the meal comes with zaziki, pita brot, lemon, tomato and gurke. there are three sizes, small (3 rods), medium (5 rods), and the large with 8 sticks pork. for the drinks we are a yummy elder juice and a puntigamer radler, a traditional beer made of graz, mixed with limonade. by graz with love! dr. immanuel fruhmann

The eckhaus is one of the many student pubs in graz and directly opposite the famous technical university graz. from the terrace of the eckhaus they are just a few meters away from the renowned building that was built more than 100 years ago. the whole opposite is full of beautiful buildings and the eckhaus is in the middle. from here they are in a few minutes walk in the UNESCO World Heritage Old Town, the city center of graz. the personal is very friendly here in the eckhaus, the opening times are excellent (open every day until 2 clock,) and the eating is very delicious. the pizza I ordered can be assembled, which means that you can check the boxes of their toppings, as in the kit system many pubs in graz. so they build their pizza over a list of toppings. for my standard pizzeria I chose salami, feta, wobble and jalapeños. another I had the souvlaki, which is also very tasty. the meal comes with zaziki, pita brot, lemon, tomato and gurke. there are three sizes, small (3 rods,) medium (5 rods,) and the large ones with 8 sticks of pork. for the drinks we are a yummy elder juice and a puntigamer radler, a traditional beer made of graz, mixed with limonade. by graz with love! dr. immanuel fruhmann

Auch nach der Neueröffnung Erweiterung des Namens durch die „glücksbringende“ Hausnummer bleibt das Eckhaus eine sehr chillige Studentenkneipe! Der Umbau hat‘s gebracht: Der Thekenbereich für alle „Barhocker“ wurde ordentlich erweitert die gegenüberliegende der ganzen Wand entlang verlaufende Sitzbank ist sowohl für die Optik als auch für die Gemütlichkeit ein Gewinn! Das Personal ist Top! Beim Bier Budweiser, Augustiner gibt’s nichts zu meckern ein zusätzliches Plus zumindest für Whisky Trinker ist die relativ große Auswahl an Single Malt Scotch! Überraschend gut für eine Studi Kneipe sind auch die angebotenen Pizze diese heben sich definitiv vom üblichen Grazer Durchschnitts Pizza Brei ab!

Einfach super. Gute Auswahl an Bieren... frisch vom Fass oder aus der Flasche. Ich komme gerne wieder. Pizza zum Mitnehmen muss noch gekostet werden duftet aber schon sehr vielversprechend. Weiter so!

Pizza war sehr gut, Bedienung freundlich und Bierauswahl ebenfalls. Es gab genügend Plätze obwohl ein schöner Tag und viele junge Menschen unterwegs waren.