Bombay Street Kitchen - GLEBE

I'm from adelaide and every trip to sydney involves even a visit to this fantastic place. I do not often get a chance to eat Indian street food and I think how it is done in bombay street kitchen is just very exciting. this place is small, no ruffles, but every dish I had is perfect. Not to mention the employees is beautiful, and after the vegan over the years there are still many amazing options for me, much more than I had in other Indian restaurants. I would recommend this place to everyone, especially if they want to try some very creative street food they have not tried before. if I had lived in sydney, I'd probably be there any weekend.

This little jewel is really divine. curry was excellent; Goat curry, garn curry, delicious coconut rice. poppadoms and the best chili whip of all time. aromen and rustle just perfectly. service great, very attentive and one at a very good price. will be back and forth. to try all other gems on the menu!

Eating is amazing! try her gulab jamun! it's one of the best I've had so far. recommend this place

Starters were over cooked and burnt and the quantity was nothing. Main course wasn’t worth it, waste of money and time. It was so terrible that we have to leave empty stomach.

The service was good and the chickenbiryani was very nice and a generous serve it is worth trying.