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Gaiman antica Colonia Gallese, questa è una della tante tipiche case da the, una delle migliori, con pochi pesos mangi torte fatte in casa e ottimo te servito con gentilezza. da provare. è più un brunch che un the!
I passed this place several times on my walks, but I never found him open. Open hours were not displayed on the outside shield.
The tea service included 4 slices of bread and butter with abbreviated cheese, 2 mini biscuits, jam and 4-5 pieces of different dry cakes that were neither fresh nor tasty. We paid 160 ARS per person. It's too much food.
We chose this tea house especially because of its long history and ties to the original Welsh immigrants. For this reason we thought we could experience a piece of home, but actually it was very disappointing. The door was closed so that we had to ring the bell that came to us over a less than pleasant welcome. It felt a bit like we'd interfere, so we took our place and ordered the standard tea. While we waited for it, we wandered through the museum, which consisted of many historical artifacts placed in glass cabinets and hanged the tea room walls. The supply of food was fast, but almost unusable. The bread that accompanied the cheese was very dry with a thick dense texture. The large selection of cakes looked impressive, but all seemed a bit stale as they were baked before and stored in the willingness to service in a freezer. The worst were the scones that were so hard and tasteless that we couldn't eat them. Maybe our food was so bad because we were the first visitors of the day, which meant we got the remains of the day before? Two things were fine, the jam and the tea. The full pot of tea complete with handmade tea is actually the best cuppa we have drunk in quite some time. would have the ARG Pesos 85 for a better experience in one of the many other tea houses near
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