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Przekaż informację zwrotnąHere is my 2 cents on the food and some chit chat. The food was fabulous. I was there for a Sunday brunch. A breakfast menu and lunch menu is available. I had the Bistro brunch. 3 eggs, yukon taters, muffin, and canadian bacon ham) It was cooked to my instructions and hot when delivered. My server Kevin I believe )was excellent. Very attentive. I must say the ambiance was superb. I am more for the food than the surroundings. But here was a jackpot. Elegant. So I would definitely return.
The missus and I gave the rehearsal dinner for our daughter’s wedding at the Twisted Vine. We were not surprised by the level of service and the quality of the food. We had been there before. We reserved the courtyard [highly recommended] as it was the perfect size for the number in our party. The food was delicious as it was beautifully presented. The attendants were courteous, clean and quick. The wines recommended by Steve are always spot-on pairings. The scallops and forbidden rice that recommended were absolutely divine. It really could not have been better. Well, maybe with some fireworks. Maybe next time. And there will be a next time.
We visited Twisted Vine, a restaurant located in downtown Fort Myers near the river. The establishment has a bar layout and provides a variety of upscale dining choices. Our experience at the restaurant...
We decided to grab drinks at this restaurant during a rainstorm and were lucky to find a great spot at the bar. The tables are all low and designed for groups of four. Even though the restaurant was busy...
The restaurant had slow service, unimpressive food, and overly high prices. The drinks were good, but expensive. I ordered the pork shank, which was dry and bland. The service left much to be desired.