The Emporium: An American Brasserie

This was our first visit to the emporium, and we enjoyed it very much! I had the bark bouruignon, and my wife had the cajun shrimp and grits. everything we ate was delicious. eating was not cheap, but it is certainly in harmony with what I expect to pay in an upscale restaurant. we're going back.

Our reservation was at 11:30 because they don't serve lunch, they would think they wouldn't run out of the products on their breakfast menu. they ran out of my first choice, fried chicken wad. my man had the classic benny that I ended up with Hamsäse crest. eating was okay, but not excellent. the service was sufficient.

I brought my wife here for the birthday and was very happy with every aspekt the night. service was friendly and prompt. the atmosphere was pleasant.

Overpriced average eating. worst Thanksgiving menu I've ever had. the turkey is overhauled. tastes like ham. gravy had resistance to jelly. the stuffing was smokey and salty. green bean best on the table. the dinner was lukewarm. my daughter has zöliakie who was clarified before the time. twice, they brought plates that they couldn't eat. we all had to wait for them to bring a new teller while our dinners were colder. $65 a plate that I may contain at $20 based on appetizers and cakes.

Having had fabulous meals at The Emporium in the past, I was disappointed in the turkey and dressing served on Thanksgiving. Appetizers, sides, and dessert were tasty, but nothing special. The restaurant was properly staffed, and service was wonderful. Thank you, Kolby!