Urban Egg A Daytime Eatery

Urban was crazy busy but our server Edward still provided great service. He was able to answer all our questions about the menu.

I was curious about this place so I visited today for a late breakfast. I had seen a lot of positive reviews about their blue corn huevos rancheros so I gave that dish a try. I had the chorizo and both red and green chili on mine with scrambled eggs and the hash browns. The dish was served exactly as pictured by others giving reviews. I shall say the chili was much spicier than anticipated, but terribly so. On my palate, the heat did overcome some of the other flavors which was a little disappointing. The hashbrowns were rather pedestrian shoestring potatoes with a nice mix of crusty and soft texture. The blue corn tortillas were crispy with black beans between them with the eggs, some crema and a little guacamole on top with the two chilis. This was absolutely delightful aside from the heat masking other flavors. I also had George's berries. There were two downsides to that inasmuch as it was a small serving of strawberries and they were out of blueberries. The price for that item was extravagant in my opinion. The coffee was nice and mellow with no bitterness. Service was impeccable. The ambiance was interesting with and industrial warehouse feel with corrugated sheet metal as a ceiling that was installed such that the air ducts, sprinkler piping and some wiring was visible. The light fixtures spread around the dining area had a very definite vibe of industrial, but overall the place was highly appealing. The entire place looked very clean and modern including the kitchen which I walked by as I went to the men's room after I paid my bill. I will definitely come again!

Really enjoyed the plant-based chorizo, hash browns and The Cure juice. Plenty of seats when we came in and there was a weekday special for the boozy drinks. Shannon was our server and was an absolute pleasure. Looking forward to going again! Vegetarian options: Modifications to make dishes vegetarian were widely available across the menu! Tofu, mushrooms and plant based chorizo were the main options. Dietary restrictions: Many Gluten Free options available.

Our new favorite! Parking: Parking in the back was easy Service: Dine in Meal type: Breakfast Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Gravy, Fred's Hawaiian Pancakes Parking space: Plenty of parking Parking options: Free parking lot

Nice place and good food. Service: Dine in Meal type: Breakfast Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 5