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Przekaż informację zwrotnąIt was as good as old China, sad. It was okay, but gave him a 4 that 3 because of excellent service plus large portion sizes. The tea was tasteless. The fried rice is very good. We had sesame chicken and sesame beef both just fine. Another at our party had orange chicken with a similar opinion that had much better. Also the spring rolls had, they do not offer egg rolls. Price about $13/Meal, including rice. Spring rolls were extra $1/3.
Wow! The service was fantastic, and the food was outstanding! Jennifer made sure to provide us with everything we desired. This place is definitely the best in town!
As always, the food was absolutely delicious. I really enjoy the Shan City Chicken. There was only one server handling about twelve tables at one time, and she did an amazing job. I just wish I could remember her name to commend her properly. Overall, it was another fantastic experience.
I will never return to this restaurant. The food was awful. I ordered sesame chicken, and it was dry and far too small for the price. When I walked in to pick up my order, there was a sign at the register instructing customers to call a number or knock on the door if no one was there. Really? Is this how a restaurant should be run? I knocked on the door and could hear the staff chatting in the back without any response. After about two minutes, I knocked again, and when a woman finally came to the front, she acted like I was a nuisance. She called me “boss man” and handed me my subpar food. The quality was more like fast food. I strongly advise against visiting this place.
The restaurant offers a great blend of authentic Chinese dishes and American menu options. I sampled the dried fried green beans, Dan noodles, Shan city spicy roasted chicken, and sweet and sour shrimp, and everything was delicious. My only wish is that the dishes could have been served a bit hotter! They also provide a selection of imported beers, including Tsingtao and Sapporo. While the interior dining area could use some updates, the quality of the food is what truly matters most.