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Przekaż informację zwrotnąHahm Ji Bach...the one and only. Decided to dine at the restaurant on a Wednesday evening, the indoor seating was very full so opted for the outdoor seating on this hot evening. The pitcher of Hite beer for $15.99 is a steal, as a glass would cost you $5.99 and was perfect for this humid evening. The restaurant does follow the New York State mandate of checking for vaccinations for their dine in customers. Ordered a marinated galbi and fresh galbi (short ribs) the grillthe meat outside on a portable gas stove and flat griddle top. The marinated galbi is the way to go as it is both flavorful and tender. The fresh cut galbi was a bit overcooked and lacked any type of flavor. The best part of the meal is thebanchan (small dishes) which comes out in an abundance amount, you can also request for more should you finish the tiny tapas type dishes. The spicy naeng myun (spicy cold noodles) dish was especially refreshing on this hot evening andreally hit the spot. It was a perfect meal, my only observation was that they are definitely more attentive to the inside customers and there were stretches without seeing any staff outside. But the wait staff was very friendly andaccommodating. Will visit again soon for the marinated galbi. Pricing point is decent for the size of the meal today. ????
This is one of our favorite Korean places to go to. They always give so much of the small dishes. We always order thick pork belly and galbi and a mackerel, at the end of the meal we are extremely full
Yup! I loved the beef tofu stew and seafood pancake. The selection of bonchon/tasters was delicious. There was no skimping on the seafood pancake. The tofu stew had an egg inside and just tasted amazing ????.
I have been here twice and really love this place. The Banchan consisted of 10 plates which provided a great variety while we waited for food. I ordered ?? ??? which had a really good flavor and a huge portion for the price. Their menu is pretty extensive and there are some deals for 2 if you bring someone with you. They also always give pumpkin juice after your meal which is a nice touch. The waitress stopped and had a short chat with us and the staff are pretty nice.
Probably one of the best korean restaurants in New York. 10 different banchans were amazing and the main food was even more amazing.