Kuttanadan Indian - Floral Park

The food is spread with such exorbitant amounts of pfefferkorn that it tasted too bitter. I ordered the fish breeding n Chinese potato frit. the fish curry simply burned everything from my neck to not with a spicy kick, but a stingy heat, without other aromes at all. that went down in two bites. there is nothing Chinese in the potato frit it is only kartoffel with a swirling n again a quantity of pfeffer grains (forces a burning feeling). the half of the carrots were cooked completely, the other half was a bit raw.

The food was really amazing. I would recommend the Chicken Biriyani and Kerala Parotta with Chilli chicken. In my opinion, they serve the best Kerala parotta.

Ordered chicken Tikka Masala , Beef fry and porota today. The chicken was not grilled and was slimy . I wont take a chance again here. Beef fry was burnt.Not worth the money ! Be aware !!!

Great food and customer service. We are from Philadelphia and wants to try kuttanad restaurant on our trip to NY. We ordered porotta, chicken chettinad, kappa biriyani and chicken biriyani. Everything taste good, but porotta is a must try, because it's very soft and really big in size than an average porotta. I think chicken chettinad needs little more salt( may be my personal preference). Overall very nice experience and tasty food with decent quatity and quality.

Got it once, very happy. Don't underestimate how spicy it is!