Wild Catch On Danks

Have been meaning ever since I started working in Waterloo to try this fish and chip shop. A few people at work have raved about how good the food is, so I finally decided now was a good a time as ever. They've an impressively large menu for a Fish Chip shop including some Thai-style seafood meals. <br/ <br/ Was thinking go a simple grilled fish and chips, as that's usually a good measure of quality. The salt and pepper barramundi caught my eye however and it was very enjoyable. A piece of barra has been chopped into 6 cocktail sized pieces and battered in a light and crispy batter. Flavorful, the salt and pepper is evident and was really nice. <br/ <br/ The chips are awesome. You don't get hand-cut chips with the skins on in many places these days. Some argue that these could have been cooked a little longer, but the joys of skin on home made chips is they're chunky, and not meant to be overly crunchy like fries. Soft but firm,they worked perfectly with the barra. The dipping sauce was nice but needed in my opinion. <br/ <br/ They're a bit pricy for the serving size, but worth it in my opinion. Love a good fish and chip shop and will definitely be back for more seafood dinners at work

I’ve come here a few times when I’ve wanted some quick seafood on the go that is quite tasty. <br/ <br/ I usually go for the salmon meals, the salmon is always so juicy and it always comes as a generous portion with a food helping of sides to make a decent meal. The only item I had a problem with is their fried oysters.. once fried they become way too small to enjoy and not worth the money.

Well let me tell you after a gruelling 40 minute drive from Eastwood, we needed oil and salt. <br/ <br/ Solution: this place! Near our house but that's beside the point. Delicious! We got a couple beers from bottle-o next door no corkage thanks! and had the barramundi with tempura veges $18 a bargain and the $15 box special, also fantastic. Shared everything. <br/ Happy. You should come here.

One of my fav weeknight 'CBF cooking ' go to 's!<br/ <br/ I always get the market fish (Barra or Salmon) with the garden salad and it is always amazing! Perfectly cooked inside and out, and so well seasoned you don 't need the tartare (so yay if you care about your macros)! The salad is a decent size and super fresh I 've never once had a soggy salad issue from these guys. <br/ <br/ Prices are very good for the quality of food you 're getting, and still not expensive. Service is always warm and friendly too, and I would highly recommend this place!

This one I have to write a review for. I am so impressed with their hand made chips, especially dipping with the wasabi mayo sauce and of course a bottle of the less sugar tasted coke. The seafood is a thumb up to me too since the material are so fresh and are cooked and presented in such a vibrant way without any boring feeling like the traditional fishing and chips food. The chef Victor and other staff there are also friendly and thoughtful who like to chat with you and genuinely take any feedback from you. Amazing gourmet food, lovely people and fair price. What else are you expecting?