Naan Sense Indian Diner

Prices are steeper than the usual Indian diners I frequent. Added to this I got charged ‘meat prices’ because I ordered palak paneer and apparently ‘it costs more to make’. I asked where it was stated on the menu… and they directed me to a little label in the bain-marie which wasn’t where I was looking to order. A bit stingy tbh

The best!! One of my favourite restaurants in Sydney. Good energy. Good service and great food. I’ve been vegan, vegetarian and meat eater and always have something to eat. Highly recommend if you want a yummy casual bite alone or with friend!!

Is 30 min wait for a garlic naan normal ? Not to mention the portion size for $18.90 is well unserved… flavour in the food is good but won’t be coming back for a while. Not my best experience

My impression was that there may be a recent change of ownership inside seems more stripped down, cutlery made available with meal, didn't see tap water available. meal option signs at the front of the counter below the food aren't helpful can't be seen easily when people waiting to be served. should be up on the wall behind the staff, as the signs were in past. food variety is great, and fairly cheap fast and cheerful (lets be realistic that ingredient costs in all kinds of food have risen signficantly)

Nothing that special. The prices were firstly really confusing for takeaway because they were different on Menulog, their menu on the website and when we actually went to pick up the food. Turned out to be more expensive than we anticipated. The papadums were a bit soft and the naan was quite tough and not very fluffy at all. The palak paneer was probably the highlight but the other dishes were fine, have definitely had better Indian elsewhere.