Iggy's Bread - Feock United Kingdom

Heard so much about it and I decided to come in a rainy day. I ducked down to the pastry store to get all to try: plain, almond, choc and feta croissant. By 7:40am there were Q of 10 at bread store, got 50% wholemeal 50% spelt sourdough and cranberry pecan sourdough. After all, sourdough is great but croissant is meh...highlight is supreme service!

I oftenly seen some cafe using Iggy’s bread, who’s Iggy why so popular. Then I was doing some research on google and found this place. It said it’s very popular bakery even people would Q since 7am in the morning and the breads would sold out before 1pm. So one morning we dropped by to buy some pastry for breakfast. They have 2 shops in same area by the way, 1 is the bakery and another 1 is for the bread. I bought plain croissant and au pan chocolates home cost me $8.50 for those means standard price not pricey. I was superloved with both of them, pastry was buttery, crusty outside and fluffy inside. No wonder this bread very popular. Next time i’ll come back to try another variants.

I’ve been hearing about this place for a while now, and not sure why I’ve never been until now. It’s now my new favourite bakery. You name it, they have it and it’s amazing. The pull apart bread st the counter, the chocolate croissants, plain croissants, spelt loaf. It’s incredible! Get in early though, it’s popular and there’s decent lines.

The sourdough bread here is incredible. Make sure you try the rolls as well...then venture into the pantry section to get some of the best almond milk we have ever tasted...made onsite with almonds, macadamias and dates, it is Devine! There are lots of other gourmet treats to be found in the fridges too. <br/ <br/ The service is just ok and it is cash only which can be annoying if you forget.

Probably the best sourdough in Sydney. The small round white sourdough loaf is brilliant. The crust and smell is unique and makes most other so called artisan bakeries pale in comparison.