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Przekaż informację zwrotnąI loved the gluten-free package of buckwheat and the vegan filling. Very delicious!
The food and service were so great during dinner that we decided to stop for breakfast before leaving the city! Thank you, Dawn, for bringing such a wonderful place to Fennville!
It was amazing! My fiancée and I started off with an espresso, and he ordered the handmade sausage sandwich while I opted for a breakfast sandwich on one of their homemade croissants. The standout of our sandwiches was definitely the homemade sausage, which we both couldn't get enough of. Even though we were already full, we couldn't resist trying the lemon-blueberry scones that were a hit this morning, and we wished we could have more. The prices were very reasonable, and the portions were generous. The café is connected to a collaborative artist shop with a variety of unique items. We purchased two mugs from the café owner (who also makes the sausages, croissants, and more) as well as some jam. We're looking forward to returning to sample more items from the menu (I've heard their frittatas are delicious)!
Given the circumstances, I never expected to find multiple dishes that could easily be made vegan, but it's totally doable! I tried their beet hummus panini without the cheese and it was still delicious. I substituted cucumber for onion and added spinach, creating a tasty and satisfying sandwich. The café has a charming atmosphere with art, unique snacks, and locally-made preserves and baked goods available. Their freshly squeezed lemonade was excellent. Overall, a great experience.
I enjoyed the gluten-free wrap made from buckwheat with a vegan filling. It was very delicious!