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Przekaż informację zwrotnąDisappointed. Lunch was terrible today. Rubber shrimp and fog had no tofu. Veggies were unhappy. Use to be so delicious. I hope they get the food back where it was. m
Wonderful sushi. My favorites are the Fairhope roll and the Crab in Crab out roll. So good.
Great food but lacking in other areas. I eat here quite frequently. The food is absolutely delicious! The steak is always cooked very well (if served at a table) and is flavorful. The sushi is by far the best i've ever had! About two or three weeks ago i had family come in town so went here to eat. We decided to eat on the hibachi side. A young Asian woman took our drink order. Then a man (who turned out to be our chef) brought our drinks, took our order, and brought us our soup and salad. A few seconds later he came out to cook for us. I was very confused on whom my waitress/waiter was. The chef got our refills while he was cooking.... then i was convinced that he was our waiter and our cook. This was very awkward. Our fried rice was crunchy, our vegetables were extremely greasy, and my filet was filled with fat. That's why i only order from the kitchen now. When it was time to get our check the Asian woman appeared again. I had no idea who my tip was going to. We asked for to go boxes and didn't receive them until 20mins later, it was awful service from the woman and the chef who barely spoke to us. Every time i come eat now i always sit at the table or sushi bar. I prefer not be waited on by this woman anymore, you will know who she is by her blank stare and broken English. Also the manager, i think, is kind of annoying. He's always taking my plates and refilling my drink. I know he means it in a sincere way but it is making his servers look bad. Other than that he is a nice man. I hope someone from the restaurant actually reads these so they can improve everyone's dining experience and begin making it more clear who is your actual server!
Best hibachi. Tokyo is THE best hibachi restaurant I've eaten at thus far, and I've been around the block when it comes to hibachi. I'm from NJ, so when traveling I don't expect to find the same caliber of food as I would find in the NJ/Philly/NYC area, especially being a jack ass. Don't be offended, I'm just being honest and it's what I've come to experience in my travels the more modern/progressive cities have more to offer in terms of cuisine. So, anyway, I was staying with friends in Daphne and wanted nothing more than to get back into a CITY and have something good to eat. We ended up finding a Japanese restaurant not too far from down town FairHope. We opted for Sushi as opposed to Hibachi but they have both here.. The quality of the sushi was very good and the service was stellar. While we were there it was Happy Hour so many SUSHI items were BUY ONE GET ONE FREE.(but the prices were already low to begin with) so my spicy tuna roll was very good, and the FairHope roll was even better. And it was good. Really good. So good that it put the crappy sushi I had from Pan Asia at my home town to shame. Unlike the last visit, a young fellow could not understand much in English. This time our chef was Alex. I am not sure when he told us he was Italian. Same as i? What a great joke. I ordered the Filet Mignon and shrimp, The temperature was just about right , Firmly cooked and still juicy. The fired rice was golden brown and the Veges was tender but crispy. Few other places i go come with noddles. He also called them Pass ta plate like Marco Polo travels to China. Now I am wonder if he is really Italian. We had a great meal, sure will come back to give Alex more visits
Owner. Dear mr. Donalbein. Sorry for the happening! I have read your comment concerning about my restaurant, I personal very carrying my customer's felling. I happened to be out of town that week, i had a temporary helper to run the place for me, I am sorry if he did not treat you the way as we supposted to do. I apologize for any inconvenience. Please come back and allow me a second chance to give u a better service. Thank you.