Placido's Pasta Shop - Eugene

Small restaurant with friendly service. very expensive for lunch. with the tipp it was over $70 for a pasta meal with salad without drinks, appetizers or desserts for only 3 people. there was no broth. the vegan pasta was good, but oily. the ravioli was nothing special. the salmon ravioli had very little laughs with a heavy sauce that overcomes every taste of salmon. tested like Store-Ravioliis. I wouldn't go back because it was just too expensive. they should offer a lunch with pasta salad and brot for a reasonable price.

I have the “walrus” with mere tofu and it was bombed! the noodles were al dente and the veggie filled soße was delish and the optional meerrote tofu was the best tofu I had ever lived in my! this is a great place to also take non-vegan people because there are obviously no vegan pastas here.

The situation was a bit unpleasant as we had trouble finding the restaurant the first time we tried to visit. Our GPS seemed to lead us astray for some unknown reason.

Long before the closing time. Why post-hours if they are just a suggestion? if they are looking for a restaurant, honor the hours.

Simply the best Italian restaurant in eugene. truly deserves seven stars on the eugenic scale, as there is no worthy Italian competition in the city.