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Sprzężenie zwrotne
Przekaż informację zwrotnąGood and varied Italian cuisine, good service
The next day a very warm recipe was asked and immediately a calabic speciality. the chef got fresh thick brans from kaalabrien and cooked for friends of the house a stew according to omas recipe! Today we followed the invitation and were allowed to enjoy the best bon stew ever! the restaurant deserves full stars and absolute recommendation!
Food wasn't good! Staff unfriendly. There are better alternatives.
On a lukewarm summer evening the beautiful terrace was our destination. After not much has happened, we wondered about the waiting period. Our choice went to a pizza with Parmaschinken and Gorgonzola and Medallions in Gorgonzolasoße. That was a good choice, as both dishes have tasted very well. However, the portions were clear and we could not read a menu of logic from the map. The service expandable, the food very well, the price for it too high, as the portions are more clearly visible. Here is still air up
That's the worst thing I've ever experienced! They're so often there, like in summer 2016. Were on the roof terrace to let the day shine! Little guests are waiting for our order! Rooftop terrace makes use of a paint. We have been to eat more often, but only bad experiences! It's not recommended!