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Przekaż informację zwrotnąThis restaurant is absolutely stunning. The owner is incredibly friendly and passionate about serving traditional tapas with great pride. We loved it so much that we visited twice during our 5-day stay on the Isle of Man.
My partner and I visited this restaurant last night. To say it was fantastic would be an understatement. We started our evening with a bottle of the restaurant's own sangria in the bar area before being seated at our table. We began our meal with four different tapas - a spicy bratwurst, an artichoke dish, and a chorizo dish, all cooked to perfection and authentically delicious. For the main course, we had lamb with apricots and pine nuts, which was also amazing. We ended the meal with Manchego cheese, a delicious dessert wine, and a Spanish dessert similar to crème brûlée. This restaurant is a hidden gem, and we loved everything about it - from the traditional decor to the fantastic food and the warmth and passion of the owner. We will definitely be returning as regular customers.
The owner of this restaurant was incredibly passionate about his food and establishment. He was very friendly and even offered us homemade sangria. It was my wife's birthday, and he surprised her by having the whole restaurant sing happy birthday to her, while presenting a delicious cream robe with a candle. It was a great introduction to the tapas menu.
Big tapas, made and served, from a big couple.