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We ended up in this restaurant by chance, our first choice full displaying. very good surprise for mid-cooked tuna. simple but very good. But the work in the en...
Czytaj więcejSmooth sauce and bresse blue sauce ... perfect both in quality and quantity. home to the top for those who don’t know.to test
If you want to eat oysters, it's a good address on Dijon.The rest of the fish-based cuisine is good. The reception and service are young and friendly.
We ordered a s veran 2015, the young man arrived with a 2016. . . I ordered a bagel to the fish of the day (roquette, fresh cheese, tomato, fish of the day) the...
Czytaj więcejInlet snails, sea mussels in flat. small bottle of saint veran to water it. Not good, not bad either. Main current kitchen. friendly service, value/price correc...
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